Sauce, pasta, spaghetti/marinara, ready-to-serve

FDC 332282 · Foundation · Soups, Sauces, and Gravies · values per 100 g

← Composition Nutrition

Highlights

45.00 KCAL

1.41 G

1.48 G

8.05 G

1.80 G

27.00 MG

0.78 MG

319.00 MG

419.00 MG

Common portions

Portion	Grams
1 serving · 1/2 cup (135.0 g)	135.00 g

All nutrients

Nutrient	Amount / 100 g
	87.40 G
	51.00 KCAL
	45.00 KCAL
	45.00 KCAL
	186.00 kJ
	0.23 G
	1.41 G
	1.48 G
	1.05 G
	1.66 G
	8.05 G
	7.31 G
	1.80 G
	5.50 G
	0.85 G
	2.30 G
	2.35 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	27.00 MG
	0.78 MG
	18.50 MG
	34.00 MG
	319.00 MG
	419.00 MG
	0.20 MG
	0.08 MG
	0.14 MG
	32.00 UG
	390.00 UG
	0.00 UG
	0.00 UG
	12700.00 UG
	190.00 UG
	0.17 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.11 G
	0.00 G
	0.04 G
	0.01 G
	0.00 G
	0.00 G
	0.38 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.36 G
	0.01 G
	0.01 G
	0.00 G
	0.00 G
	0.50 G
	0.43 G
	0.42 G
	0.00 G
	0.08 G
	0.08 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.01 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G
	0.00 G