Cheese, pasteurized process, American, vitamin D fortified

FDC 325198 · Foundation · Dairy and Egg Products · values per 100 g

← Composition Nutrition

Highlights

366.00 KCAL

18.00 G

30.60 G

5.27 G

866.00 MG

0.48 MG

149.00 MG

1660.00 MG

7.50 UG

Common portions

Portion	Grams
1 slice (20.6 g)	20.60 g

All nutrients

Nutrient	Amount / 100 g
	39.60 G
	368.00 KCAL
	366.00 KCAL
	366.00 KCAL
	1530.00 kJ
	2.82 G
	18.00 G
	30.60 G
	27.60 G
	6.59 G
	5.27 G
	2.63 G
	0.00 G
	0.00 G
	0.00 G
	2.50 G
	0.00 G
	0.13 G
	866.00 MG
	0.48 MG
	25.10 MG
	540.00 MG
	149.00 MG
	1660.00 MG
	2.42 MG
	0.05 MG
	0.04 MG
	20.40 UG
	0.02 MG
	0.25 MG
	0.10 MG
	0.42 MG
	0.06 MG
	19.20 MG
	2.60 MG
	0.70 MG
	5.90 MG
	4.50 MG
	5.60 MG
	2.70 MG
	1.45 UG
	300.00 UG
	297.00 UG
	26.00 UG
	0.00 UG
	4.00 UG
	0.00 UG
	16.00 UG
	0.79 MG
	0.00 MG
	0.13 MG
	0.04 MG
	0.02 MG
	0.01 MG
	0.06 MG
	0.04 MG
	301.00 IU
	7.50 UG
	0.00 UG
	7.50 UG
	3.20 UG
	10.30 UG
	18.10 G
	0.62 G
	0.51 G
	0.33 G
	0.80 G
	0.02 G
	0.88 G
	2.93 G
	0.31 G
	8.15 G
	0.19 G
	3.24 G
	0.05 G
	0.02 G
	0.01 G
	7.30 G
	0.24 G
	0.00 G
	0.40 G
	0.06 G
	0.06 G
	6.38 G
	0.22 G
	0.22 G
	0.00 G
	0.00 G
	1.09 G
	0.83 G
	0.81 G
	0.02 G
	0.14 G
	0.14 G
	0.00 G
	0.01 G
	0.01 G
	0.01 G
	0.04 G
	0.00 G
	0.03 G
	0.05 G
	0.05 G
	0.01 G
	0.01 G
	0.00 G
	0.02 G
	0.01 G
	0.02 G
	0.01 G
	0.01 G
	1.15 G
	0.95 G
	0.10 G
	0.84 G
	0.00 G
	0.20 G
	0.20 G
	98.00 MG