Cabbage, bok choy, raw

FDC 2685572 · Foundation · Vegetables and Vegetable Products · values per 100 g

← Composition Nutrition

Highlights

1.02 G

0.23 G

3.51 G

1.26 G

61.93 MG

0.44 MG

227.80 MG

14.27 MG

30.30 MG

All nutrients

Nutrient	Amount / 100 g
	94.54 G
	20.26 KCAL
	17.00 KCAL
	0.16 G
	1.02 G
	0.23 G
	0.69 G
	3.51 G
	1.26 G
	61.93 MG
	0.44 MG
	13.64 MG
	30.51 MG
	227.80 MG
	14.27 MG
	0.27 MG
	0.03 MG
	0.20 MG
	30.30 MG
	68.00 UG
	50.00 UG